Passion Cocktail

Jungle Bird recipe

Tiki cocktail served over crushed ice in a tumbler.

Fantasy Long Great classics
Volume 13.5 cl
Alcohol 15.8 %
Calories 1195 kcal
Colour Brown, Red
Photo of the Jungle Bird cocktail

Ingredients

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Preparation

  1. Pour all the ingredients into a shaker filled with ice.
  2. Shake vigorously.
  3. Strain into a glass filled with crushed ice.

Serving

This cocktail is served in:

Tumbler

Tumbler glass Buy

History

Created in 1978 at the bar of the Aviary Hotel in Kuala Lumpur, Malaysia, as a welcome cocktail. It's one of the rare tiki drinks to use an Italian bitter.

Decoration

Garnish with a pineapple leaf and a fresh pineapple wedge.

Variation

Replacing the dark rum with agricultural white rum gives a more vegetal version.

Frequently asked questions

What else is Jungle Bird called?

The Jungle Bird cocktail is also known as jungle bird, tiki campari, rum pineapple campari, tiki cocktail.

Which glass should Jungle Bird be served in?

It is recommended to serve this recipe in a Tumbler.

What is the volume of Jungle Bird?

The volume of the Jungle Bird cocktail is 13.5 cl.

What is the alcohol content of Jungle Bird?

The alcohol content of the Jungle Bird recipe is 15.8%.

How many calories are in Jungle Bird?

The calories of the Jungle Bird cocktail are estimated at 1195 calories.

What colour is Jungle Bird?

The Jungle Bird cocktail is Brown, Red in colour.

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Excessive alcohol consumption is harmful to your health; please drink responsibly. This cocktail is not recommended for pregnant women.

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