Cucumber Cooler recipe
Vegetal, refreshing cocktail served on ice in a highball glass.
Ingredients
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Preparation
- Muddle a few cucumber slices with the cane sugar syrup in the bottom of the shaker using a muddler.
- Add the gin, lime juice, and ice, then shake.
- Strain into a highball glass filled with ice cubes.
- Top up with sparkling water.
Serving
This cocktail is served in:
History
Decoration
Variation
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Frequently asked questions
Which glass should the Cucumber Cooler cocktail be served in?
Recommended glass: tumbler.
How strong is the Cucumber Cooler cocktail?
The Cucumber Cooler cocktail is about 13% alcohol.
How many calories are in the Cucumber Cooler cocktail?
Allow for about 168 kcal per serving.
How long does the Cucumber Cooler cocktail take to make?
Allow for about 4 min of preparation. Difficulty: easy.
View this recipe in the Passion Cocktail app
Download for freeExcessive alcohol consumption is harmful to your health; please drink responsibly. This cocktail is not recommended for pregnant women.
The author
Florian Bouché
Creator and editor of Passion Cocktail
Creator of Passion Cocktail since 2021. I select and review the recipes published on the site and in the mobile app.
Updated on 10/08/2026
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